老薑黑糖磚的特色與堅持
老薑黑糖磚選用南投老薑搭配高濃度黑糖，經長時間文火熬煮，成就濃厚而純粹的甘香。全程不添加香料、色素與防腐劑，讓飲用時能感受食材本身的厚實風味。
傳承工藝與飲用方式
產品延續古法，融合十八道職人工序，將傳統工藝與現代規格結合。飲用時，只需將一顆黑糖磚加入熱開水攪拌，即可輕鬆沖調，便利又安心。
適合族群與日常飲用情境
溫潤口感適合各年齡層飲用，女性與家庭族群尤其喜愛。無論冬日暖飲或日常休閒，老薑黑糖磚都能帶來舒心陪伴。
常見問答（FAQ）
老薑黑糖磚如何沖泡？
建議取一顆黑糖磚加入約350cc熱開水，攪拌至完全溶解即可飲用。
產品是否含有人工添加物？
本產品不添加人工香料、色素及防腐劑，安心飲用。
老薑黑糖磚適合哪些族群？
老少皆宜，特別受到女性與家庭族群喜愛，四季皆可飲用。
保存方式為何？
建議存放於陰涼乾燥處，避免陽光直射，開封後請盡早飲用完畢。
產地：台灣
規格描述：280公克(內含8入)/盒
成分：黑糖,蔗糖,老薑
保存期限：12個月
保存方法：請置於陰涼乾燥處
食/使用方式：取一顆老薑黑糖磚，加入350cc熱開水，攪拌至溶解，即可飲用
36/cs
The Unique Features and Commitment of Brown Sugar Ginger Cube
Brown Sugar Ginger Cube uses Nantou old ginger paired with high-concentration brown sugar, simmered over low heat for a long time to achieve a rich and pure sweet aroma. No flavorings, colorings, or preservatives are added throughout the process, allowing you to experience the full-bodied flavor of the ingredients themselves.
Traditional Craftsmanship and Drinking Method
The product follows ancient methods, incorporating eighteen artisan processes, combining traditional techniques with modern standards. To drink, simply add one brown sugar brick to hot water and stir—easy, convenient, and safe.
Suitable Groups and Daily Drinking Occasions
The mild taste is suitable for all ages, especially women and families. Whether a warm winter drink or a casual evening snack, Brown Sugar Ginger Cube offers comforting companionship.
Frequently Asked Questions (FAQ)
How to brew Old Ginger Brown Sugar Brick?
It is recommended to add one brown sugar brick to approximately 350cc of hot water and stir until completely dissolved before drinking.
Does the product contain any artificial additives?
This product contains no artificial flavors, colors, or preservatives, so it's safe to drink.
Who is this ginger brown sugar brick suitable for?
Suitable for all ages, especially popular with women and families. It can be enjoyed year-round.
How to store it?
Store in a cool, dry place, away from direct sunlight. Consume as soon as possible after opening.
Origin: Taiwan
Specifications: 280g (8 pieces)/box
Ingredients: Brown sugar, cane sugar, old ginger
Shelf life: 12 months
Storage method: Store in a cool, dry place
Directions for use: Take one ginger brown sugar brick, add 350cc of hot water, stir until dissolved, and it's ready to drink.