蟲鳴鳥叫的南投山區，初露時手採一心三葉或一心四葉，揉碾烘焙出烏龍茶的特殊香氣，金黃色的茶湯，閃耀著採茶人的用心，一口喝下，香醇回甘，令人意猶未盡。
「說真的 我是做了有機 才懂製茶的」洺盛有機茶園農友洺浚說。
過去做慣行茶，有著平穩的採收與茶葉。但轉作有機後，迎來各種變化，大小不一的茶葉、不穩定地採收、蟲害，有時更被鄰居譏笑懶惰不除草。 面對不聽話、雜草滿天的茶園。 洺浚是怎麼辦到？
讓土地恢復生機、茶樹茁壯穩定，更與蟲蟲、小鳥們共享這片欣欣向榮的茶園。 馬上來看茶園生機盎然的關鍵！
產地：台灣
規格描述：150公克
成分：有機茶葉
保存期限：2年
食/使用方式：開水沖泡飲用
其他注意事項：商品包裝外觀樣式色澤以實際出貨為準。
In the bustling mountains of Nantou, Taiwan, where insects chirp and birds sing, the first leaves are hand-picked at the tenderest time of year—one bud and three or four leaves. After kneading, grinding, and roasting, oolong tea develops its unique aroma. The golden-yellow tea shines with the tea pickers' dedication. One sip reveals a mellow, sweet aftertaste that leaves one wanting more.
"Honestly, I only learned tea making after I started natural farming," says Ming-Chun, a farmer at Ming-Sheng Organic Tea Garden.
In the past, he was accustomed to conventional tea farming, receiving a stable harvest and yield. After switching to natural farming, he faced various challenges: inconsistent leaf size, harvesting, pests, and sometimes even being ridiculed by neighbors for being lazy and not weeding. Faced with an unruly tea garden overgrown with weeds, how did Ming-Chun manage?
He restored the land to life, ensuring the tea trees thrived and remained healthy, and sharing this flourishing tea garden with insects and birds. Let's find out the key to this vibrant tea garden!
Origin: Taiwan
Specifications: 150 grams
Ingredients: Organic tea leaves
Shelf life: 2 years
Directions for use: Steep in boiling water
Other notes: The appearance and color of the product packaging are subject to the actual product shipped.
40/Case