深受喜愛的有機枸杞
枸杞子為茄科植物枸杞的成熟果實。來自青海的有機枸杞，因生長於高海拔的高原地帶，太陽輻射強，日照時間長達15小時，白天氣溫攝氏30～40度，夜間低於0度，晝夜溫差大，故葡萄糖含量較其他產地高，味道甘甜。夏秋之際，枸杞果實成熟時採摘。因枸杞果實汁多皮薄，難以運輸，須於採摘後就地進行加工。除去果柄的有機枸杞子，先以小蘇打水清除表皮塵土及果蠟，日光曝曬後，再以烤箱進行第二次低溫乾燥，冷卻後包裝封箱。枸杞子因糖分高，因此乾燥後仍易呈現沾黏狀態。
有機枸杞子開封後稍微沖可加入紅棗、黃耆以熱水沖泡成補氣茶，或者直接加入料理中烹調。因為枸杞含有豐富的水溶性植物花青素，水洗或沖泡時會溶出顏色。當季的枸杞越新鮮色澤越鮮紅，隨著時日，鮮紅色會逐漸消退為褐色，再經水煮或熱水沖泡，會稍微回復為微紅色。
中藥食材溯源不易
近年來全球市場對中藥食材的需求愈來愈大，各產地為了確保產量、防止蟲害，普遍使用農藥。為了方便長途運輸及常溫保存，中藥採收後通常會以二氧化硫進行薰蒸。高價的中藥可能還有假貨的問題，有些業者會把長相接近的藥材，混在真品之中以假亂真。雖然很多中醫師及中藥商也希望爲消費者把關，但是他們很難真的溯及源頭到掌控產地。
尋找清淨的來源
里仁考慮到國人普遍使用漢方食材的飲食習慣，便直接到產地尋找純淨的中藥材。經過許多的波折，最後在青海省，委託農友進行不施農藥化肥的有機栽種。有機枸杞耕作期間，有專人不定期進行監測抽檢，採收後則送國際有機認證機構查驗，從種植、生產、到包裝等過程都有詳細的控管與檢測。為了避免運送過程可能的汙染，進口時採單獨個別貨櫃運裝，不與其他慣行產品併櫃。進口到國內後保存於冷藏倉庫，再次通過農藥、二氧化硫、重金屬安全含量檢測才可上架。
注意事項：
● 枸杞表面如有些許白色粉末，為正常清洗枸杞果蠟，所使用的食品級小蘇打粉，請安心食用。
● 孕婦、糖尿病及高血壓患者，請先詢問醫師後，酌量使用。
●產品因日曬風乾；偶有沾黏枯葉、枯枝、塵土，品質無虞，請安心使用。
●本產品勿生食，請先清洗後再烹調食用。
●內附乾燥劑及脫氧劑，請勿食用。
產地：中國
規格描述：150公克
成分：有機枸杞
保存期限：12個月
保存方法：避免日光直射,置於陰涼乾燥處,開封後請密封冷藏。
食/使用方式：菊花枸杞茶:1.取枸杞約15公克菊花約5公克清洗過後,倒入鍋中 2.加入1000毫升的水,用小火煮開後即可飲用。
其他注意事項：
1. 枸杞表面如有些許白色粉末，為正常清洗枸杞果蠟，所使用的食品級小蘇打粉，請安心食用。
2. 孕婦, 糖尿病及高血壓患者，請先詢問醫師後，酌量使用。
3. 產品因日曬風乾；偶有沾黏枯葉, 枯枝, 塵土，品質無虞，請安心使用。
4. 本產品勿生食，請先清洗後再烹調食用。
5. 內附乾燥劑及脫氧劑，請勿食用。
24/Case
Highly Popular Organic Goji Berries
Goji berries (gǒu qǐ zǐ) are the mature fruit of the boxthorn plant, a member of the nightshade family (Solanaceae). These organic goji berries from Qinghai Province are grown in a high-altitude plateau region characterized by strong solar radiation and long daylight hours, extending up to 15 hours. The temperature difference between day and night is significant. This large diurnal temperature variation leads to a higher glucose content compared to berries from other regions, giving them a distinctly sweet flavor. The fruit is picked when mature during the summer and autumn. Because goji berries are juicy and thin-skinned, they are difficult to transport fresh and must be processed immediately after harvesting.
The organic goji berries are first stripped of their stems, then washed with baking soda water to remove surface dust and fruit wax. After sun exposure, they undergo a second low-temperature drying in an oven. They are then cooled and packaged. Due to their high sugar content, the dried goji berries may appear sticky.
After opening, organic goji berries can be lightly rinsed and then combined with red dates and astragalus root to make an energizing tea using hot water, or they can be added directly to dishes during cooking. Goji berries contain rich water-soluble anthocyanins, which will dissolve and color the water when washing or brewing. The freshest, seasonal goji berries have the brightest red color; over time, the vibrant red will gradually fade to a brown hue. After boiling or steeping in hot water, the color will partially return to a light reddish tone.
The Difficulty of Tracing TCM Ingredient Sources
In recent years, the global market demand for traditional Chinese medicinal ingredients has grown significantly. To ensure yield and prevent pests, pesticides are commonly used in various production areas. To facilitate long-distance transport and room-temperature storage, raw medicinal materials are typically fumigated with sulfur dioxide after harvest. High-priced medicinal herbs may also face the issue of counterfeiting, where some businesses mix similar-looking herbs with genuine products to deceive consumers. While many TCM practitioners and merchants want to guarantee quality for consumers, it is very difficult for them to truly trace and control the origin of the raw materials.
Seeking a Pure Source
Considering the common habit of using Chinese herbal ingredients in the Taiwanese diet, Leezen decided to go directly to the source to find pure medicinal materials. After much effort, we finally commissioned farmers in Qinghai Province to implement organic cultivation without the use of pesticides or chemical fertilizers. During the cultivation period for the organic goji berries, specialists conduct unscheduled monitoring and sampling. After harvest, the berries are sent for inspection by an international organic certification body, ensuring detailed control and testing from planting to production and packaging. To prevent potential contamination during transport, they are imported in separate, dedicated containers and are not consolidated with conventional products. Upon arrival in Taiwan, they are stored in cold storage and must pass further safety tests for pesticides, sulfur dioxide, and heavy metals before being put on shelves.
Product Details
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Origin: China
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Specification: 150 grams
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Ingredients: Organic Goji Berries
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Shelf Life: 12 months
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Storage Method: Avoid direct sunlight; store in a cool, dry place. Seal and refrigerate after opening.
Cooking/Usage Instructions:
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Chrysanthemum Goji Berry Tea:
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Take about 15 grams of goji berries and 5 grams of chrysanthemum, wash them, and pour into a pot.
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Add 1000 ml of water, and simmer over low heat before drinking.
Other Precautions
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If there is a slight white powder on the surface of the goji berries, it is the food-grade baking soda used to properly wash off the fruit wax. Please consume with peace of mind.
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Pregnant women, individuals with diabetes, and those with high blood pressure should consult a physician before consuming, and consume in moderation.
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Due to the sun-drying process, the product may occasionally contain adhering dry leaves, twigs, or dust. The quality is not compromised; please consume with peace of mind.
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Do not eat this product raw; please wash before cooking and consuming.
A desiccant and an oxygen absorber are included inside; do not eat.