黃金苦蕎非普通蕎麥(甜蕎)，營養價值位居五榖雜糧之冠。
《苦蕎》一年收成一次，苦蕎的加工繁瑣，所以價格會比一般蕎麥還高~
《苦蕎》含有五榖雜糧所沒有的(芸香甘、榭皮素、多種人體必需胺基酸)。
《苦蕎》茶中含有黃酮類物質，其主要成分為蘆丁。蘆丁在其它穀物中幾乎沒有
《苦蕎》中含有硒元素有抗氧化和調節免疫功能，含有19種天然胺基酸含量約為11.8%。
優質苦蕎桂花：精選台灣苦蕎麥及手摘桂花，濃郁穀香及清淡桂花香飄散在口中
不含咖啡因：天然無咖啡因好茶
安全可靠：無添加人工香料或化學農藥，台灣原產自然栽種
產地來源：台灣
產品成分：苦蕎麥、桂花
產品份量：6入茶包/盒
產品淨重：30g
保存期限：充氮包裝可保存 2 年，開封後建議 2-3 個月內飲用完畢
保存方法：請置於陰涼乾燥處，避免陽光直射
Golden buckwheat is not ordinary buckwheat (sweet buckwheat); its nutritional value ranks first among whole grains.
Golden Buckwheat is harvested only once a year. Its processing is complex; hence it costs higher price compared to regular buckwheat.
Golden Buckwheat contains substances not found in other whole grains (rutin, quercetin, and various essential amino acids).
Golden Buckwheat tea contains flavonoids, primarily rutin. Rutin is almost absent in other grains.
Golden Buckwheat contains selenium, which has antioxidant and immune-regulating functions, and contains approximately 11.8% of 19 natural amino acids.
Premium Buckwheat and Osmanthus Tea: Made with carefully selected Taiwanese buckwheat and hand-picked osmanthus flowers, offering a rich aroma of grains and a delicate fragrance of osmanthus.
Caffeine-Free: Naturally decaffeinated tea.
Safe and Reliable: No artificial flavorings or chemical pesticides added; naturally grown in Taiwan.
Origin: Taiwan
Ingredients: Golden Buckwheat, Osmanthus
Quantity: 6 tea bags/box
Net Weight: 30g
Shelf Life: Nitrogen-filled packaging allows for a shelf life of 2 years. Consume within 2-3 months of opening.
Storage Method: Store in a cool, dry place, away from direct sunlight.