用心尋找全台碩果僅存的優質廠商，開發天然無添加的傳統應景甜點。選用台灣自產的芋頭和糯米，加入日曬的海菜和慢炒的芝麻，傳統手工製作而成。美味的海菜芝麻粩融合了海洋的鮮香和芝麻的濃郁香氣，柔軟內心、麥芽甜蜜，讓您品味純天然的好滋味。
產地：台灣
成份：菓乾(糯米,芋頭),麥芽膏,芝麻,青海菜,棕櫚油,糖,鹽。
淨重 : 150公克 / 1入 / 包
保存期限：6個月（未開封）
保存方式：常溫保存。
過敏原資訊 : 本產品含有芝麻。本產品生產製程廠房、其設備或生產管線亦有處理花生製品
【商品包裝外觀樣式色澤以實際出貨為準】
40/cs
We meticulously sourced the few remaining high-quality manufacturers in Taiwan to develop traditional seasonal desserts that are all-natural and additive-free. Made with locally grown taro and glutinous rice, sun-dried seaweed, and slow-roasted sesame seeds, this traditionally handcrafted dessert offers a delicious blend of ocean freshness and sesame aroma, a soft interior, and a sweet malty flavor, allowing you to savor the pure, natural taste.
Origin: Taiwan
Ingredients: Dried fruit (glutinous rice, taro), malt extract, sesame seeds, seaweed, palm oil, sugar, salt.
Net Weight: 150g / 1 pack
Shelf Life: 6 months (unopened)
Storage Method: Store at room temperature.
Allergen Information: This product contains sesame seeds. The manufacturing plant, equipment, or production lines also process peanut products.
[Product packaging appearance and color are subject to the actual shipment]
40/cs