蒸煮取代油炸的健康蕃茄拉麵
蕃茄拉麵以蒸煮取代傳統油炸的方式，讓麵條減少油膩感，並加入蕃茄粉提升風味。蔬菜包更含有胡蘿蔔、海帶芽、玉米、青豆仁多種乾燥蔬菜，煮湯、乾拌皆宜。只要將水煮開後放入拉麵及蔬菜包煮三到五分鐘，再將調味料放入湯中或乾拌即可享用美味。
非油炸的健康美味快煮拉麵
承昌老闆娘陳美環因為先生罹患肝癌，因為美環先生是愛麵一族，她希望研發一款先生能享用的健康又美味的素食麵，因此回鄉承接了公公的製麵事業，負責研發產品。2001年，里仁想為消費者推出非油炸的快煮麵，經過多方探詢，找到位於台中的承昌食品，沒想到美環表示她早就認識里仁了，原來美環的朋友曾送她里仁熱賣的胚芽餅，並大力推薦、告知熱賣難求的盛況。因此雙方見面倍感親切，加上理念相契合，很快地就展開合作。
吃的安心 就是最好的禮物
製作麵體上，美環捨棄了省時的油炸方法，用麵粉和上鹽水製成麵糰，經過滾輪碾壓，切割成條後，讓一個個麵糰送進機器裡蒸炊，再送風乾燥。麵條還特別加入蕃茄粉提升拉麵的風味。調理包的處理當然也不能馬虎，美環細心的將各種薑絲、香菇、醬油、豆瓣醬爆香後，再與香辛料做拌炒，製成調理包。她還說：「蔬菜要多一點，才吃得滿足。」於是主動擴充蔬菜包份量，裏頭充實著胡蘿蔔、海帶芽、玉米、青豆仁。
「蒸煮炊乾」的創新方式，雖然要花費比較多時間與程序，卻能讓麵條吃起來減少油膩感。美環覺得，能讓吃麵的人嚐到安心美味的麵條，就是最好的禮物。
特色：
● 麵塊：蒸煮乾燥、不經油炸。不添加抗氧化劑、修飾澱粉、重碱、麵質改良劑。添加蕃茄粉富含茄紅素。
● 調理包：不添加化學合成香料、化學合成調味劑、氫化油脂、防腐劑、味素。
產地：台灣
成份：
● 麵條：未漂白小麥麵粉、蕃茄糊、水、食鹽
● 調理包：蕃茄糊、大豆油、薑、蘋果醋(水、糯米、果汁)、黑胡椒粉、義大利香料(迷迭香葉、百里香葉、洋香菜葉、俄力岡葉)、酵母抽出物、芝麻香油(芝麻油、大豆油)、紅辣椒粉、糖、鹽、混合濃縮生育醇(抗氧化劑)
● 蔬菜包：高麗菜、胡蘿蔔、甜玉米、青豆仁、海帶芽
規格：420g
過敏原資訊：本產品含小麥、大豆、芝麻
保存期限：10個月(未開封)
規格：420g
【商品包裝外觀樣式色澤以實際出貨為準】
Healthy Tomato Ramen: Steaming Instead of Deep-frying
This tomato ramen uses steaming instead of deep-frying, reducing the greasiness of the noodles and adding tomato powder to enhance the flavor. The vegetable packet contains a variety of dried vegetables, including carrots, seaweed sprouts, corn, and green peas, suitable for both soups and dry dishes. Simply boil water, add the ramen and vegetable packet, cook for three to five minutes, then add the seasoning to the soup or dry dish to enjoy.
Non-Fried Healthy and Delicious Quick-Cook Ramen
Chen Meihuan, the owner of Cheng Chang, wanted to develop a healthy and delicious vegetarian noodle dish for her husband, who was suffering from liver cancer. She took over her father-in-law's noodle business and was responsible for product development. In 2001, Leezen Company wanted to launch non-fried quick-cook noodles. After searching extensively, they found Cheng Chang Foods in Taichung. Unexpectedly, Meihuan said she already knew Leezen Company; a friend had given her Leezen Company's best-selling wheat germ cakes and strongly recommended them, mentioning their high demand and scarcity. Therefore, both parties felt a strong connection upon meeting, and given their shared values, they quickly began collaborating.
Eating with Peace of Mind is the Best Gift
In making the noodles, Mei-huan abandoned the time-saving frying method. Instead, she used flour and salt water to make dough, which was then rolled out, cut into strips, and steamed in a machine before being air-dried. Tomato powder was also added to the noodles to enhance their flavor. The seasoning packet was also meticulously prepared. Mei-huan carefully sautéed various ginger slices, shiitake mushrooms, soy sauce, and fermented bean paste before mixing them with spices to create the seasoning packet. She added, "More vegetables are needed for a satisfying meal," so she proactively increased the vegetable portion, filling it with carrots, seaweed sprouts, corn, and green peas.
This innovative "steaming, boiling, and drying" method, while taking more time and steps, reduces the greasiness of the noodles. Mei-huan believes that providing safe and delicious noodles is the best gift.
Features:
● Noodle: Steamed and dried, not fried. No added antioxidants, modified starch, heavy alkali, or dough improvers. Added tomato powder, rich in lycopene.
● Seasoning packet: No added synthetic flavorings, synthetic seasonings, hydrogenated oils, preservatives, or MSG.
Origin: Taiwan
Ingredients:
● Noodles: Unbleached wheat flour, tomato paste, water, salt
● Seasoning packet: Tomato paste, soybean oil, ginger, apple cider vinegar (water, glutinous rice, fruit juice), black pepper powder, Italian spices (rosemary leaves, thyme leaves, parsley leaves, oregano leaves), yeast extract, sesame oil (sesame oil, soybean oil), chili powder, sugar, salt, mixed concentrated tocopherols (antioxidant)
● Vegetable packet: Cabbage, carrot, sweet corn, green peas, seaweed sprouts
Size: 420g
Allergen Information: This product contains wheat, soy, and sesame
Shelf Life: 10 months (unopened)
Size: 420g
[Product packaging appearance and color are subject to change upon delivery]
12/cs