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傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens
傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens

傘下有仁麻辣酸菜語湯 Sungugu Mushroom Soup with Spicy Pickled Mustard Greens

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限店內自取 In-Store Pickup Only

傘下有仁|麻辣酸菜語湯(川味)|蔬食調理包|

有機酸菜+特製花椒油

麻辣川味香氣濃郁

無毒無添加素食料理包

**全素者也能享受到麻辣川味酸菜的美味**

*純素/全素*本料理包實物不含豆腐、香菜

麻辣酸菜語湯料理包有兩種菇類:杏鮑菇、金針菇

食材使用
觀自在有機神農酸菜、里仁好湯頭、得意的一天葵花油、台糖晶冰糖、露娜農場有機薑

堅持給您最良心

零反式脂肪、無添加味精無添加人工色素無添加防腐劑不氫化油無農藥殘留

堅持給您最安心

農藥殘留410項未檢出、防腐劑未檢出大腸桿菌檢驗陰性沙門氏桿菌檢驗陰性

成分及營養標示

反式脂肪
膽固醇

成分:酸菜、杏鮑菇、金針菇、好湯頭(薑汁、昆布抽出物、酵母粉、南薑粉、白胡椒粉)、葵花油、醋、薑、冰糖、鹽、乾辣椒、大紅袍花椒、青花椒粒、胡椒

淨重800±15g(固形物約250g)

保存期限12個月(冷凍保存-18°C以下) 

料理方式

將料理包解凍煮沸,不需加水可以依照個人口味加入冬粉、豆腐到鍋裡,美味就簡單上桌

12/cs

 

Sungugu | Sichuan-Style Spicy & Sour Cabbage Broth | Vegetarian Meal Pouch

  • Organic pickled mustard greens (suan cai) + special Sichuan peppercorn oil.

  • Rich and fragrant Sichuan spicy flavor.

  • Toxin-free, additive-free vegetarian meal pouch.

  • Even pure vegans can enjoy the delicious taste of spicy Sichuan-style pickled mustard greens.

Vegan

Note: The actual contents of this meal pouch do not include tofu or cilantro.

The Spicy and Sour Cabbage Broth meal pouch contains two types of mushrooms: King Oyster Mushrooms and Enoki Mushrooms.

Ingredients Used

  • Guan Zi Zai Organic Shen Nong Pickled Cabbage (Suan Cai)

  • Leezen Good Soup Base

  • De Yi De Yi Tian Sunflower Oil

  • Taisugar Crystal Rock Sugar

  • Luna Farm Organic Ginger

Our Commitment: Integrity and Conscience

  • Zero trans fat.

  • No added MSG (Monosodium Glutamate).

  • No added artificial colors.

  • No added preservatives.

  • Non-hydrogenated oil.

  • No pesticide residues.

Our Commitment: Safety and Peace of Mind

  • 410 items of pesticide residue tested as non-detectable.

  • Preservatives tested as non-detectable.

  • E. coli bacteria test negative.

  • Salmonella test negative.

Ingredients and Nutrition Facts

  • ❌ Trans Fat

  • ❌ Cholesterol

  • Ingredients: Pickled Cabbage (Suan Cai), King Oyster Mushrooms, Enoki Mushrooms, Good Soup Base (Ginger Juice, Kelp Extract, Yeast Powder, Galangal Powder, White Pepper Powder), Sunflower Oil, Vinegar, Ginger, Rock Sugar, Salt, Dried Chili Pepper, Sichuan Red Peppercorns (Da Hong Pao), Green Sichuan Peppercorn Kernels (Qing Hua Jiao), Pepper.

  • Net Weight: 800g±15g (Solid content approx. 250g)

  • Shelf Life: 12 months (Store frozen at -18°C or below)

Cooking Instructions

Defrost the meal pouch and bring it to a boil. No need to add water. You may add glass noodles (vermicelli) or tofu to the pot according to your personal taste, and your delicious meal is ready to serve simply.