{"product_id":"清淨生活100-純蓮藕粉-lustration-life-100-pure-lotus-root-powder","title":"清淨生活100％純蓮藕粉 Lustration Life 100% Pure Lotus Root Powder","description":"\u003cp\u003e\u003cstrong\u003e⬩使用100%無農藥殘留白河頂級蓮藕製成。\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e⬩獨門\"厚工\"古法手刨製成。\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e⬩絕無摻雜任何澱粉類食品。\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e⬩取代太白粉，勾芡營養加倍。\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e產品介紹 : \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003e嚴選台南白河無農藥栽種的蓮藕，以純手工製造，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e生產出的百分百純蓮藕粉，絕不摻雜任何其他澱粉類食品。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e蓮藕是蓮的地下根莖，塊頭大，含澱粉、蛋白質、纖維質。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e從田間挖取之藕，先除去藕結，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e經過浸水洗滌、削蓮藕、攪碎製粉、洗藕粉(註一)、粉沈澱、刮藕粉(註二)、曬藕粉(註二)，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e包裝成品一系列製粉過程，至少需花費一周以上時間，\u003c\/span\u003e\u003cspan\u003e且產量有限，\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e完全是手工製作慢工出細活的方式製成粗澱粉成品。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e蓮藕粉功用非常多，是滋補聖品，可沖泡和用煮食之外，冰冰喝功效一樣棒。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e註一 : 洗粉作業\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e是機械無法取代的，純屬人工。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e農婦取適量的『藕粥』以紗布包裹放置篩子上，邊沖水邊搓揉，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e讓米白色的蓮藕乳漿隨水流入大澡盆或水缸內。餘留在紗布內的當然是無用的殘渣(粗纖維)。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e乳漿必須一次又一次地沈澱，沈澱後，除去上層清水，再一次加水，再沈澱，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e重複上述動作，最後取得純淨潔白的『蓮藕乳』。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e註二 : 濾乾與曝曬\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e機械無法取代，高濃度又潔白的『蓮藕乳』，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e盛入大瓷碗內，上覆厚厚一層紗布，\u003c\/span\u003e\u003cspan\u003e頂上放置木炭灰來吸取水分。\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e這一動作很像年節『炊粿』做『粉塊』的動作。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e粉漿變粉塊後，借助刨刀，輕巧地刨下粉塊成薄片掉入大竹盤內，讓冬陽將其曝曬為藕粉。\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e產品成分 :\u003c\/strong\u003e 100%純蓮藕粉(無任何添加物)\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cstrong\u003e產地 :\u003c\/strong\u003e 台灣白河\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003cstrong\u003e規格 : \u003c\/strong\u003e250g\/包\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\n\u003cdiv\u003e\u003cstrong\u003e食用方式 : \u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e1. 水開後就可以熄火，將蓮藕粉一匙一匙薄薄的均勻的灑入滾水(95˚C~100˚C)中，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e濃淡隨意(若調得較濃，隔日會凝成布丁狀，凝滑爽口)，沉澱即熟，\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e之後可隨自己喜好加入蜂蜜或黑糖、楓糖、冰糖等飲用，\u003c\/span\u003e\u003cspan\u003e冬天熱飲，夏天涼飲。\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e需注意因藕粉含澱粉物質，勿一次加入太多，以免凝結成塊，中間部份卻無法熟透。\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e2.勾芡食物 : 蓮藕粉可當芡粉使用，平常拿來代替太白粉勾芡食物\u003c\/span\u003e\u003cspan\u003e。\u003c\/span\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cstrong\u003e保存期限 : \u003c\/strong\u003e1年\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e\u003cstrong\u003e保存方式 : \u003c\/strong\u003e請置於陰涼乾燥處保存\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cspan\u003e20\/cs\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003e⬩Made from 100% pesticide-free, top-grade Baihe lotus roots.\u003c\/p\u003e\n\u003cp\u003e⬩Made using a unique, traditional hand-peeling method.\u003c\/p\u003e\n\u003cp\u003e⬩Absolutely no added starches.\u003c\/p\u003e\n\u003cp\u003e⬩Replaces tapioca starch, doubles the nutritional value for thickening.\u003c\/p\u003e\n\u003cp\u003eProduct Introduction:\u003c\/p\u003e\n\u003cp\u003eCarefully selected lotus roots from pesticide-free cultivation in Baihe, Tainan, and handcrafted, this 100% pure lotus root powder contains absolutely no added starches.\u003c\/p\u003e\n\u003cp\u003eLotus root is the underground rhizome of the lotus plant, large in size and containing starch, protein, and fiber.\u003c\/p\u003e\n\u003cp\u003eThe lotus roots, harvested from the field, undergo a series of processes including soaking and washing, peeling, grinding, powdering, washing (Note 1), sedimentation, scraping (Note 2), sun-drying (Note 2), and packaging. This process takes at least a week and results in limited production. The coarse starch product is produced entirely by hand using a slow and meticulous process.\u003c\/p\u003e\n\u003cp\u003eLotus root powder has numerous uses and is a highly nutritious tonic. Besides being brewed, cooked, or enjoyed chilled, it's equally beneficial.\u003c\/p\u003e\n\u003cp\u003eNote 1: The powder washing process is entirely manual and cannot be replaced by machinery.\u003c\/p\u003e\n\u003cp\u003eA farmer takes an appropriate amount of lotus root powder, wraps it in gauze, places it on a sieve, and rubs it while rinsing it with water.\u003c\/p\u003e\n\u003cp\u003eThis allows the milky-white lotus root milk to flow into a large bathtub or water tank. What remains in the gauze is, of course, useless residue (coarse fiber).\u003c\/p\u003e\n\u003cp\u003eThe milk must be allowed to settle repeatedly. After settling, the clear water on top is removed, water is added again, and the process is repeated until a pure, white lotus root milk is obtained.\u003c\/p\u003e\n\u003cp\u003eNote 2: Filtering and sun-drying are also essential processes. The highly concentrated and white lotus root milk, which cannot be replaced by machinery, is poured into a large porcelain bowl, covered with a thick layer of gauze, and topped with charcoal ash to absorb moisture.\u003c\/p\u003e\n\u003cp\u003eThis action is similar to making \"rice noodle cakes\" during the Lunar New Year.\u003c\/p\u003e\n\u003cp\u003eAfter the rice flour paste turns into rice noodles, a grater is used to carefully shave the noodles into thin sheets, which are then placed in a large bamboo tray to be sun-dried into lotus root starch.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Ingredients:\u003c\/strong\u003e 100% Pure Lotus Root Starch (No Additives)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin: \u003c\/strong\u003eBaihe, Taiwan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications:\u003c\/strong\u003e 250g\/pack\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInstructions for Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e1. After the water boils, turn off the heat. Sprinkle spoonfuls of lotus root starch thinly and evenly into the boiling water (95˚C~100˚C).\u003c\/p\u003e\n\u003cp\u003eThe consistency is up to you (if it's too thick, it will solidify into a pudding-like consistency the next day, smooth and delicious). It's cooked when it settles.\u003c\/p\u003e\n\u003cp\u003eAfterwards, you can add honey, brown sugar, maple syrup, rock sugar, etc., to taste. Enjoy it hot in winter and cold in summer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Because lotus root starch contains starch, do not add too much at once to avoid clumping while the center remains uncooked. 2. Thickening Foods: Lotus root powder can be used as a thickening agent, often replacing cornstarch for thickening food sauces.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eShelf Life:\u003c\/strong\u003e 1 year\u003cbr\u003e\u003cstrong\u003eStorage Method:\u003c\/strong\u003e Store in a cool, dry place.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"清淨生活 Lustration Life","offers":[{"title":"Default Title","offer_id":47209319694514,"sku":null,"price":18.49,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0524\/6015\/9154\/files\/100.png?v=1773961350","url":"https:\/\/heartlandnystore.com\/products\/%e6%b8%85%e6%b7%a8%e7%94%9f%e6%b4%bb100-%e7%b4%94%e8%93%ae%e8%97%95%e7%b2%89-lustration-life-100-pure-lotus-root-powder","provider":"Heartland NY","version":"1.0","type":"link"}